Tony C. • May 25, 2014Traditonal fish dishes are all fresh and excellent. Fried shrimps are my personal favorite.
Fabiano W. • August 1, 2016my favourite place since 4 months.go there nearly every day and it's just hearty, great japanese food. always comes in a set meal and the portions are huge...great staff and supernice atmosphere.LOVE!
Nao • July 20, 2019京成立石駅から南へ歩いてすぐの場所にあるゑびすや食堂。昭和の香り漂うレトロな佇まい。店内もイメージそのまま。定食メニューはかなり豊富で煮魚定食を頂きました(¥700)。居酒屋営業もしていてお酒やおつまみメニューはとても充実。明るい内から呑めそうです。
Alan B. • April 4, 2018The napkins are under the table. Be careful when ordering, the portions are huge!
Heather R. • May 5, 2013Eggplant gyoza and jidori chicken are what they're known for. 480 yen beers. Great place!
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